Page 2 of 2, 18 Bachelor Programs in Culinary Arts in Europe for 2024
Bachelor in International Culinary Arts Management
Institut Lyfe (formerly Institut Paul Bocuse)
Featured
- Écully, France
Full time
3 years
On-Campus
Are you passionate, creative and meticulous? Do you like to express your unique identity?
Executive Bachelor's in Nutrition and Culinary Arts
OUS Royal Academy of Economics and Technology in Switzerland
Featured
- Zurich, Switzerland
Full time, Part time
1 year
Distance Learning
English
This Executive Bachelor (EBBA) in Nutrition and Culinary Arts (Food Service Management) course is made for students who worked directly after high school for at least 3 years in a managerial position, the graduates are expected to combine theory with practice and display a sound knowledge of their management industry.
- Lucerne, Switzerland
Full time
3 years
On-Campus
English
The BHMS Business & Hotel Management School, together with Robert Gordon University (RGU), has designed fast track 3-Year BA Degree in Switzerland without compromising quality. The BHMS BA in Culinary Arts program is specifically designed for young adults wishing to develop a career in the field of gastronomy.