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Part time Bachelors in Food and Beverage Business in USA 2021

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The USA remains the world’s most popular destination for international students. Universities in the US dominate the world rankings and the country also offers a wide variety of exciting study locations. State university systems are partially subsidized by state governments, and may have many campuses spread around the state, with hundreds of thousands of students.Part time Bachelor Program… Read more

The USA remains the world’s most popular destination for international students. Universities in the US dominate the world rankings and the country also offers a wide variety of exciting study locations. State university systems are partially subsidized by state governments, and may have many campuses spread around the state, with hundreds of thousands of students.

Part time Bachelor Program in Food and Beverage Business in USA

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B.A. in Business - Foodservice Management
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Chicago , USA +2 More

The Foodservice Management Concentration provides business students with a solid foundation in all areas of foodservice management and food-related industries including operat ... +

The Foodservice Management Concentration provides business students with a solid foundation in all areas of foodservice management and food-related industries including operations -
BA
Full-time
Campus
 

BA in Hotel, Restaurant and Institutional Management
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Newark , USA

As a hotel, restaurant and institutional management (H.R.I.M.) student, you’ll enter an industry where opportunities abound. The hospitality industry is one of the world ... +

As a hotel, restaurant and institutional management (H.R.I.M.) student, you’ll enter an industry where opportunities abound. The hospitality industry is one of the world’s largest employers, offering outstanding employment options around the globe, whether you’re interested in hotel, food service or other hospitality operations. -
BA
Full-time
4 years
English
Campus
 

Bachelor’s Degree in Restaurant Management
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Philadelphia , USA

The Bachelor’s Degree in Restaurant Management caters to those students who are looking for a career in the restaurant and foodservice industry.

The Bachelor’s Degree in Restaurant Management caters to those students who are looking for a career in the restaurant and foodservice industry. -
Bachelor
Full-time
Part-time
120 weeks
English
Campus
 

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RESTAURANT & FOODSERVICE MANAGEMENT
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Scranton , USA

Students who enroll in Lackawanna College’s bachelor’s degree in Restaurant & Foodservice Management will study management and leadership in the food and restaurant busine ... +

Students who enroll in Lackawanna College’s bachelor’s degree in Restaurant & Foodservice Management will study management and leadership in the food and restaurant business. -
Bachelor
English
Sep 2021
 

Bachelor of Science in Food and Beverage Business Management degree
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Lakewood , USA

LAUNCHING IN EARLY 2020! NECI@The North Coast College's Bachelor of Science in Food and Beverage Business Management degree mirrors the program created by our sister college, ... +

LAUNCHING IN EARLY 2020! NECI@The North Coast College's Bachelor of Science in Food and Beverage Business Management degree mirrors the program created by our sister college, New England Culinary Institute. The curriculum converges classroom work with intensive hands-on learning in the foodservice outlets of NECI@TheNCC. Additional hands-on lab work will be offered through intensive internal practicums, lab courses, and a final outside externship at an establishment that will appropriately challenge the student’s skills. The BS in Food and Beverage Business Management is designed to prepare qualified students for professional-level careers in the contemporary food and beverage industry. Upon completion of the program, graduates are expected to understand the fundamental business, management, and entrepreneurial skills. This program is designed for individuals seeking to further their careers by learning to creatively solve problems. Upon completing the program, graduates are able to perform effectively in entry and mid-level management positions in the hospitality industry, such as assistant kitchen manager, banquet or events director, a manager in a small restaurant, or assistant food and beverage manager. -
BSc
English
Sep 2021
Campus
 

BA in Hospitality Management (Restaurant and Foodservice Management)
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Chicago , USA +2 More

The Restaurant and Foodservice Management concentration coursework centers around the profitability, marketing and development of food and beverage operations.

The Restaurant and Foodservice Management concentration coursework centers around the profitability, marketing and development of food and beverage operations. -
BA
Full-time
3 years
Campus
 

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Related fields of study

Food and Beverage Management (3) arrow_forward
Restaurant Management (4) arrow_forward

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